|
1301
|
Lac; natural gums, resins, gum-resins and oleoresins (for example, balsams):
|
— |
— |
— |
— |
|
1301.20.00.00
|
Gum Arabic
|
Free |
— |
1.1¢/kg |
kg |
|
1301.90
|
Other:
|
— |
— |
— |
— |
|
1301.90.40.00
|
Turpentine gum (oleoresinous exudate from living trees)
|
1.3% |
Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
5% |
kg |
|
1301.90.91
|
Other (1301.90.91)
|
Free |
— |
Free |
— |
|
1301.90.91.05
|
Balsams
|
— |
— |
— |
kg |
|
1301.90.91.10
|
Bleached shellac
|
— |
— |
— |
kg |
|
1301.90.91.20
|
Seed lac
|
— |
— |
— |
kg |
|
1301.90.91.30
|
Tragacanth
|
— |
— |
— |
kg |
|
1301.90.91.40
|
Karaya
|
— |
— |
— |
kg |
|
1301.90.91.90
|
Other (1301.90.91.90)
|
— |
— |
— |
kg |
|
1302
|
Vegetable saps and extracts; pectic substances, pectinates and pectates; agar-agar and other mucilages and thickeners, whether or not modified, derived from vegetable products:
|
— |
— |
— |
— |
|
1302.11.00.00
|
Opium
|
Free |
— |
$40/kg of anhydrous morphine content |
kg amc |
|
1302.12.00.00
|
Of licorice
|
3.8% |
Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
20% |
kg |
|
1302.13.00.00
|
Of hops
|
89¢/kg |
Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) (A+, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
$5.29/kg |
kg |
|
1302.14.01.00
|
Of ephedra
|
1% |
Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
10% |
kg |
|
1302.19
|
Other:
|
— |
— |
— |
— |
|
1302.19.21.00
|
Poppy straw extract
|
Free |
— |
Free |
kg |
|
1302.19.41
|
Other (1302.19.41)
|
1% |
Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
10% |
— |
|
1302.19.41.20
|
Ginseng
|
— |
— |
— |
kg |
|
1302.19.41.40
|
Other (1302.19.41.40)
|
— |
— |
— |
kg |
|
1302.19.91
|
Other (1302.19.91)
|
Free |
— |
Free |
— |
|
1302.19.91.20
|
Cashew nut shell liquid
|
— |
— |
— |
kg |
|
1302.19.91.40
|
Other (1302.19.91.40)
|
— |
— |
— |
kg |
|
1302.20.00.00
|
Pectic substances, pectinates and pectates
|
Free |
— |
25% |
kg |
|
1302.31.00.00
|
Agar-agar
|
Free |
— |
25% |
kg |
|
1302.32.00
|
Mucilages and thickeners, whether or not modified, derived from locust beans, locust bean seeds or guar seeds
|
Free |
— |
Free |
— |
|
1302.32.00.20
|
Guar
|
— |
— |
— |
kg |
|
1302.32.00.40
|
Locust bean
|
— |
— |
— |
kg |
|
1302.39.00
|
Other (1302.39.00)
|
3.2% |
Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) (A+, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
20% |
— |
|
1302.39.00.10
|
Carrageenan
|
— |
— |
— |
kg |
|
1302.39.00.90
|
Other (1302.39.00.90)
|
— |
— |
— |
kg |