|
2001
|
Vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid:
|
— |
— |
— |
— |
|
2001.10.00.00
|
Cucumbers including gherkins
|
9.6% |
Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
35% |
kg |
|
2001.90
|
Other:
|
— |
— |
— |
— |
|
2001.90.10.00
|
In immediate containers holding more than 3.4 kg
|
8% |
Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A*, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
20% |
kg |
|
2001.90.20.00
|
Other (2001.90.20.00)
|
8% |
Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A*, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
20% |
kg |
|
2001.90.25.00
|
Artichokes
|
10.2% |
Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A*, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
35% |
kg |
|
2001.90.30.00
|
Beans
|
5.8% |
Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A*, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
35% |
kg |
|
2001.90.33.00
|
Nopalitos
|
7.7% |
Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A*, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
35% |
kg |
|
2001.90.34.00
|
Onions
|
3.6% |
Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A*, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
35% |
kg |
|
2001.90.35.00
|
Pimientos (<u><i>Capsicum</i></u> <u><i>anuum</i></u>)
|
8.1% |
Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A+, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
38.5% |
kg |
|
2001.90.38.00
|
Other (2001.90.38.00)
|
9.6% |
Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A*, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
35% |
kg |
|
2001.90.42.00
|
Chestnuts, other than Chinese water chestnuts
|
4.9¢/kg |
Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A*, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
55¢/kg |
kg |
|
2001.90.45.00
|
Mangoes
|
1.5¢/kg |
Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A*, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
33¢/kg |
kg |
|
2001.90.48.00
|
Chinese water chestnuts
|
9.6% |
Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A*, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
35% |
kg |
|
2001.90.50.00
|
Walnuts
|
7¢/kg |
Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A*, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
33¢/kg |
kg |
|
2001.90.60.00
|
Other (2001.90.60.00)
|
14% |
Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A+, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
35% |
kg |
|
2002
|
Tomatoes prepared or preserved otherwise than by vinegar or acetic acid:
|
— |
— |
— |
— |
|
2002.10.00
|
Tomatoes, whole or in pieces
|
12.5% |
Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A+, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
50% |
— |
|
2002.10.00.20
|
In containers holding less than 1.4 kg
|
— |
— |
— |
kg |
|
2002.10.00.80
|
Other (2002.10.00.80)
|
— |
— |
— |
kg |
|
2002.90
|
Other:
|
— |
— |
— |
— |
|
2002.90.40.00
|
In powder
|
11.6% |
Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
50% |
kg |
|
2002.90.80
|
Other (2002.90.80)
|
11.6% |
Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A+, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
50% |
— |
|
2002.90.80.10
|
In containers holding less than 1.4 kg
|
— |
— |
— |
kg |
|
2002.90.80.20
|
Other (2002.90.80.20)
|
— |
— |
— |
kg |
|
2002.90.80.30
|
In containers holding less than 1.4 kg
|
— |
— |
— |
kg |
|
2002.90.80.40
|
Other (2002.90.80.40)
|
— |
— |
— |
kg |
|
2002.90.80.50
|
Other (2002.90.80.50)
|
— |
— |
— |
kg |
|
2003
|
Mushrooms and truffles, prepared or preserved otherwise than by vinegar or acetic acid:
|
— |
— |
— |
— |
|
2003.10.01
|
Mushrooms of the genus <i>Agaricus</i>
|
6¢/kg on drained weight + 8.5% |
Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A+, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
22¢/kg on drained weight + 45% |
— |
|
2003.10.01.27
|
Whole (including buttons)
|
— |
— |
— |
kg |
|
2003.10.01.31
|
Sliced
|
— |
— |
— |
kg |
|
2003.10.01.37
|
Other (2003.10.01.37)
|
— |
— |
— |
kg |
|
2003.10.01.43
|
Whole (including buttons)
|
— |
— |
— |
kg |
|
2003.10.01.47
|
Sliced
|
— |
— |
— |
kg |
|
2003.10.01.53
|
Other (2003.10.01.53)
|
— |
— |
— |
kg |
|
2003.90
|
Other:
|
— |
— |
— |
— |
|
2003.90.10.00
|
Truffles
|
Free |
— |
Free |
kg |
|
2003.90.80
|
Other (2003.90.80)
|
6¢/kg on drained weight + 8.5% |
Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A+, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
22¢/kg on drained weight + 45% |
— |
|
2003.90.80.10
|
Straw mushrooms
|
— |
— |
— |
kg |
|
2003.90.80.90
|
Other (2003.90.80.90)
|
— |
— |
— |
kg |
|
2004
|
Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, frozen, other than products of heading 2006:
|
— |
— |
— |
— |
|
2004.10
|
Potatoes:
|
— |
— |
— |
— |
|
2004.10.40.00
|
Yellow (Solano) potatoes
|
6.4% |
Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
35% |
kg |
|
2004.10.80
|
Other (2004.10.80)
|
8% |
Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A+, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
35% |
— |
|
2004.10.80.20
|
French fries
|
— |
— |
— |
kg |
|
2004.10.80.40
|
Other (2004.10.80.40)
|
— |
— |
— |
kg |
|
2004.90
|
Other vegetables and mixtures of vegetables:
|
— |
— |
— |
— |
|
2004.90.10.00
|
Antipasto
|
3.2% |
Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
30% |
kg |
|
2004.90.80.00
|
Beans
|
2.1¢/kg on entire contents of container |
Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
6.6¢/kg on entire contents of container |
kg |
|
2004.90.85
|
Other (2004.90.85)
|
11.2% |
Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A+, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
35% |
— |
|
2004.90.85.20
|
Carrots
|
— |
— |
— |
kg |
|
2004.90.85.40
|
Sweet corn
|
— |
— |
— |
kg |
|
2004.90.85.60
|
Peas
|
— |
— |
— |
kg |
|
2004.90.85.65
|
Peeled clove garlic, whether or not individually quick frozen
|
— |
— |
— |
kg |
|
2004.90.85.75
|
Garlic, reduced in size beyond the clove, whether or not individually quick frozen
|
— |
— |
— |
kg |
|
2004.90.85.85
|
Other (2004.90.85.85)
|
— |
— |
— |
kg |
|
2004.90.85.95
|
Other, including mixtures
|
— |
— |
— |
kg |
|
2005
|
Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading 2006:
|
— |
— |
— |
— |
|
2005.10.00.00
|
Homogenized vegetables
|
11.2% |
Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A*, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
35% |
kg |
|
2005.20.00
|
Potatoes
|
6.4% |
Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A*, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
35% |
— |
|
2005.20.00.20
|
Potato chips
|
— |
— |
— |
kg |
|
2005.20.00.40
|
Potato granules
|
— |
— |
— |
kg |
|
2005.20.00.70
|
Other (2005.20.00.70)
|
— |
— |
— |
kg |
|
2005.40.00.00
|
Peas (<i>Pisum sativum</i>)
|
Free |
— |
4.4¢/kg on entire contents of container |
kg |
|
2005.51
|
Beans, shelled:
|
— |
— |
— |
— |
|
2005.51.20
|
Black-eye cowpeas
|
1.5¢/kg on entire contents of container |
Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) (A+, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
6.6¢/kg on entire contents of container |
— |
|
2005.51.20.20
|
Canned dried
|
— |
— |
— |
kg |
|
2005.51.20.40
|
Other (2005.51.20.40)
|
— |
— |
— |
kg |
|
2005.51.40
|
Other (2005.51.40)
|
2.1¢/kg on entire contents of container |
Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
6.6¢/kg on entire contents of container |
— |
|
2005.51.40.20
|
Canned dried
|
— |
— |
— |
kg |
|
2005.51.40.40
|
Other (2005.51.40.40)
|
— |
— |
— |
kg |
|
2005.59.00.00
|
Other (2005.59.00.00)
|
1.5¢/kg on entire contents of container |
Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A*, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
6.6¢/kg on entire contents of container |
kg |
|
2005.60.00.00
|
Asparagus
|
14.9% |
Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A+, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
35% |
kg |
|
2005.70
|
Olives:
|
— |
— |
— |
— |
|
2005.70.02
|
In an aggregate quantity not to exceed 730 metric tons entered in any calendar year
|
5.4¢/kg on drained weight |
Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A*, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
7.4¢/kg on drained weight |
— |
|
2005.70.02.30
|
In containers each holding more than 8 kg, drained weight
|
— |
— |
— |
kg |
|
2005.70.02.60
|
In containers each holding 8 kg or less drained weight
|
— |
— |
— |
kg |
|
2005.70.04
|
Other (2005.70.04)
|
3.7¢/kg on drained weight |
Free (AU,BH,CL,CO,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (AU, BH, CL, CO, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
7.4¢/kg on drained weight |
— |
|
2005.70.04.30
|
In containers each holding more than 8 kg, drained weight
|
— |
— |
— |
kg |
|
2005.70.04.60
|
In containers each holding 8 kg or less, drained weight
|
— |
— |
— |
kg |
|
2005.70.06.00
|
Described in additional U.S. note 4 to this chapter and entered pursuant to its provisions
|
3.7¢/kg on drained weight |
Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A*, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
7.4¢/kg on drained weight |
kg |
|
2005.70.08.00
|
Other (2005.70.08.00)
|
3.7¢/kg on drained weight |
Free (AU,BH,CL,CO,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (AU, BH, CL, CO, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
7.4¢/kg on drained weight |
kg |
|
2005.70.12.00
|
Other (2005.70.12.00)
|
3.7¢/kg on drained weight |
Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A*, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
7.4¢/kg on drained weight |
kg |
|
2005.70.16.00
|
In an aggregate quantity not to exceed 2,700 metric tons in any calendar year
|
5.4¢/kg on drained weight |
Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A*, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
10.8¢/kg on drained weight |
kg |
|
2005.70.18.00
|
Other (2005.70.18.00)
|
6.9¢/kg on drained weight |
Free (AU,BH,CL,CO,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (AU, BH, CL, CO, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
10.8¢/kg on drained weight |
kg |
|
2005.70.23.00
|
Other (2005.70.23.00)
|
6.9¢/kg on drained weight |
Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A*, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
10.8¢/kg on drained weight |
kg |
|
2005.70.25
|
Other (2005.70.25)
|
8.6¢/kg on drained weight |
Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A*, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
10.8¢/kg on drained weight |
— |
|
2005.70.25.10
|
Whole pitted
|
— |
— |
— |
kg |
|
2005.70.25.20
|
Whole stuffed
|
— |
— |
— |
kg |
|
2005.70.25.30
|
Other, including broken, sliced or salad style
|
— |
— |
— |
kg |
|
2005.70.25.42
|
Spanish style of a kind described in statistical note 1 to this chapter
|
— |
— |
— |
kg |
|
2005.70.25.46
|
Other (2005.70.25.46)
|
— |
— |
— |
kg |
|
2005.70.25.50
|
Whole stuffed
|
— |
— |
— |
kg |
|
2005.70.25.70
|
Spanish style of a kind described in statistical note 1 to this chapter
|
— |
— |
— |
kg |
|
2005.70.25.80
|
Other (2005.70.25.80)
|
— |
— |
— |
kg |
|
2005.70.50
|
Not pitted
|
9.3¢/kg on drained weight |
Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) (A+, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
11.6¢/kg on drained weight |
— |
|
2005.70.50.30
|
In containers each holding more than 0.3 kg, drained weight
|
— |
— |
— |
kg |
|
2005.70.50.60
|
In containers each holding 0.3 kg or less, drained weight
|
— |
— |
— |
kg |
|
2005.70.60
|
Other (2005.70.60)
|
10.1¢/kg on drained weight |
Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A+, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
11.9¢/kg on drained weight |
— |
|
2005.70.60.20
|
In containers each holding more than 0.3 kg, drained weight
|
— |
— |
— |
kg |
|
2005.70.60.30
|
In containers each holding 0.3 kg or less, drained weight
|
— |
— |
— |
kg |
|
2005.70.60.50
|
Sliced
|
— |
— |
— |
kg |
|
2005.70.60.60
|
Chopped or minced
|
— |
— |
— |
kg |
|
2005.70.60.70
|
Other, including wedged or broken
|
— |
— |
— |
kg |
|
2005.70.70.00
|
In airtight containers of glass or metal
|
9.9¢/kg on drained weight |
Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) (A+, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
11.6¢/kg on drained weight |
kg |
|
2005.70.75
|
Other (2005.70.75)
|
4.3¢/kg on drained weight |
Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A*, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
10¢/kg on drained weight |
— |
|
2005.70.75.10
|
Whole pitted
|
— |
— |
— |
kg |
|
2005.70.75.15
|
Sliced
|
— |
— |
— |
kg |
|
2005.70.75.20
|
Chopped or minced
|
— |
— |
— |
kg |
|
2005.70.75.25
|
Other, including wedged or broken
|
— |
— |
— |
kg |
|
2005.70.91.00
|
In an aggregate quantity not to exceed 550 metric tons in any calendar year
|
5.5¢/kg on drained weight |
Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) (A+, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
11¢/kg on drained weight |
kg |
|
2005.70.93.00
|
Other (2005.70.93.00)
|
8.8¢/kg on drained weight |
Free (AU,BH,CL,CO,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (AU, BH, CL, CO, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
11¢/kg on drained weight |
kg |
|
2005.70.97.00
|
Other (2005.70.97.00)
|
8.8¢/kg on drained weight |
Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) (A+, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
11¢/kg on drained weight |
kg |
|
2005.80.00.00
|
Sweet corn (<i>Zea mays var. saccharata</i>)
|
5.6% |
Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A*, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
35% |
kg |
|
2005.91
|
Bamboo Shoots:
|
— |
— |
— |
— |
|
2005.91.60.00
|
In airtight containers
|
Free |
— |
35% |
kg |
|
2005.91.97.00
|
Other (2005.91.97.00)
|
11.2% |
Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
35% |
kg |
|
2005.99
|
Other:
|
— |
— |
— |
— |
|
2005.99.10.00
|
Carrots in airtight containers
|
6.4% |
Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A*, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
35% |
kg |
|
2005.99.20.00
|
Onions
|
4.5% |
Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A*, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
35% |
kg |
|
2005.99.30.00
|
Sauerkraut
|
4.8% |
Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) (A+, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
50% |
kg |
|
2005.99.41
|
Water chestnuts, other than Chinese water chestnuts
|
Free |
— |
35% |
— |
|
2005.99.41.10
|
Sliced
|
— |
— |
— |
kg |
|
2005.99.41.20
|
Whole
|
— |
— |
— |
kg |
|
2005.99.50
|
Pimientos (<i>Capsicum anuum</i>)
|
8.1% |
Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A+, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
38.5% |
— |
|
2005.99.50.20
|
In containers each holding not more than 227 g
|
— |
— |
— |
kg |
|
2005.99.50.40
|
Other (2005.99.50.40)
|
— |
— |
— |
kg |
|
2005.99.55
|
Other (2005.99.55)
|
14.9% |
Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A*, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
35% |
— |
|
2005.99.55.10
|
Sweet bell-type peppers
|
— |
— |
— |
kg |
|
2005.99.55.90
|
Other (2005.99.55.90)
|
— |
— |
— |
kg |
|
2005.99.80.00
|
Artichokes
|
14.9% |
Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A+, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
35% |
kg |
|
2005.99.85.00
|
Chickpeas (garbanzos)
|
0.8¢/kg on entire contents of container |
Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A*, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
4.4¢/kg on entire contents of container |
kg |
|
2005.99.97.00
|
Other (2005.99.97.00)
|
11.2% |
Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A*, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
35% |
kg |
|
2006.00
|
Vegetables, fruit, nuts, fruit-peel and other parts of plants preserved by sugar (drained, glacé or crystallized):
|
— |
— |
— |
— |
|
2006.00.20.00
|
Cherries
|
9.9¢/kg + 6.4% |
Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A+, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
20.9¢/kg + 40% |
kg |
|
2006.00.30.00
|
Ginger root
|
2.4% |
Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
20% |
kg |
|
2006.00.40.00
|
Pineapples
|
2.1% |
Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) (A+, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
35% |
kg |
|
2006.00.50.00
|
Mixtures
|
16% |
Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A+, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
20% |
kg |
|
2006.00.60.00
|
Citrus fruit; peel of citrus or other fruit
|
6¢/kg |
Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) (A+, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
17.6¢/kg |
kg |
|
2006.00.70.00
|
Other fruit and nuts
|
8% |
Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A*, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
40% |
kg |
|
2006.00.90.00
|
Other (2006.00.90.00)
|
16% |
Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
20% |
kg |
|
2007
|
Jams, fruit jellies, marmalades, fruit or nut pureé and fruit or nut pastes, obtained by cooking, whether or not containing added sugar or other sweetening matter:
|
— |
— |
— |
— |
|
2007.10.00.00
|
Homogenized preparations
|
12% |
Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A+, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
35% |
kg |
|
2007.91
|
Citrus fruit:
|
— |
— |
— |
— |
|
2007.91.10.00
|
Pastes and pureés
|
11.2% |
Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A+, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
35% |
kg |
|
2007.91.40.00
|
Orange marmalade
|
3.5% |
Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A*, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
35% |
kg |
|
2007.91.90.00
|
Other (2007.91.90.00)
|
4.5% |
Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A*, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
35% |
kg |
|
2007.99
|
Other:
|
— |
— |
— |
— |
|
2007.99.05.00
|
Lingonberry and raspberry
|
1.8% |
Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
35% |
kg |
|
2007.99.10.00
|
Strawberry
|
2.2% |
Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
35% |
kg |
|
2007.99.15.00
|
Currant and other berry
|
1.4% |
Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) (A+, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
35% |
kg |
|
2007.99.20.00
|
Apricot
|
3.5% |
Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
35% |
kg |
|
2007.99.25.00
|
Cherry
|
4.5% |
Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
20.9¢/kg + 40% |
kg |
|
2007.99.30.00
|
Guava
|
Free |
— |
35% |
kg |
|
2007.99.35.00
|
Peach
|
7% |
Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A+, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
35% |
kg |
|
2007.99.40.00
|
Pineapple
|
4% |
Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
35% |
kg |
|
2007.99.45.00
|
Other (2007.99.45.00)
|
5.6% |
Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
35% |
kg |
|
2007.99.48.00
|
Apple, quince and pear
|
12% |
Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A*, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
35% |
kg |
|
2007.99.50
|
Guava and mango
|
1.3% |
Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
35% |
— |
|
2007.99.50.10
|
Guava
|
— |
— |
— |
kg |
|
2007.99.50.20
|
Mango
|
— |
— |
— |
kg |
|
2007.99.55.00
|
Papaya
|
14% |
Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A+, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
35% |
kg |
|
2007.99.60.00
|
Strawberry
|
12% |
Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A+, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
35% |
kg |
|
2007.99.65
|
Other (2007.99.65)
|
10% |
Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A+, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
35% |
— |
|
2007.99.65.10
|
Red Raspberry
|
— |
— |
— |
kg |
|
2007.99.65.25
|
Peach
|
— |
— |
— |
kg |
|
2007.99.65.35
|
Other (2007.99.65.35)
|
— |
— |
— |
kg |
|
2007.99.70.00
|
Currant and berry
|
1.4% |
Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) (A+, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
35% |
kg |
|
2007.99.75.00
|
Other (2007.99.75.00)
|
3.2% |
Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
35% |
kg |
|
2008
|
Fruit, nuts and other edible parts of plants, otherwise prepared or preserved, whether or not containing added sugar or other sweetening matter or spirit, not elsewhere specified or included:
|
— |
— |
— |
— |
|
2008.11
|
Peanuts (ground-nuts):
|
— |
— |
— |
— |
|
2008.11.02.00
|
Described in general note 15 of the tariff schedule and entered pursuant to its provisions
|
Free |
— |
— |
kg |
|
2008.11.05.00
|
Described in additional U.S. note 5 to this chapter and entered pursuant to its provisions
|
Free |
— |
— |
kg |
|
2008.11.15.00
|
Other (2008.11.15.00)
|
131.8% |
Free (AU,BH,CL,CO,JO,KR,MA,OM,P,PA,PE,S,SG) (AU, BH, CL, CO, JO, KR, MA, OM, P, PA, PE, S, SG) |
155% |
kg |
|
2008.11.43.00
|
Described in general note 15 of the tariff schedule and entered pursuant to its provisions
|
— |
Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) (A+, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
— |
kg |
|
2008.11.46.00
|
Described in additional U.S. note 2 to chapter 12 and entered pursuant to its provisions
|
6.6¢/kg |
Free (A*,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A*, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
15¢/kg |
kg |
|
2008.11.61.00
|
Other (2008.11.61.00)
|
131.8% |
Free (AU,BH,CL,CO,JO,KR,MA,OM,P,PA,PE,S,SG) See 9908.12.01 (IL) (AU, BH, CL, CO, JO, KR, MA, OM, P, PA, PE, S, SG) |
155% |
kg |
|
2008.19
|
Other, including mixtures:
|
— |
— |
— |
— |
|
2008.19.10
|
Brazil nuts and cashews
|
Free |
— |
10¢/kg |
— |
|
2008.19.10.20
|
Brazil nuts
|
— |
— |
— |
kg |
|
2008.19.10.40
|
Cashews
|
— |
— |
— |
kg |
|
2008.19.15.00
|
Coconuts
|
1% |
Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
20% |
kg |
|
2008.19.20.00
|
Filberts
|
11.3¢/kg |
Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) (A+, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
22¢/kg |
kg |
|
2008.19.25.00
|
Pecans
|
9.9¢/kg |
Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
22¢/kg |
kg |
|
2008.19.30
|
Pignolia and pistachios
|
1¢/kg |
Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
11¢/kg |
— |
|
2008.19.30.10
|
Pignolia
|
— |
— |
— |
kg |
|
2008.19.30.20
|
Pistachios
|
— |
— |
— |
kg |
|
2008.19.40.00
|
Almonds
|
32.6¢/kg |
Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A+, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
40.8¢/kg |
kg |
|
2008.19.50.00
|
Watermelon seeds
|
6.4% |
Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A+, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
20% |
kg |
|
2008.19.85.00
|
Mixtures
|
22.4% |
Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A+, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
35% |
kg |
|
2008.19.90
|
Other (2008.19.90)
|
17.9% |
Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
35% |
— |
|
2008.19.90.10
|
Macadamia nuts
|
— |
— |
— |
kg |
|
2008.19.90.90
|
Other (2008.19.90.90)
|
— |
— |
— |
kg |
|
2008.20.00
|
Pineapples
|
— |
Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) (A+, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
— |
— |
|
2008.20.00.10
|
Containing cane and/or beet sugar
|
— |
— |
— |
kg |
|
2008.20.00.90
|
Other (2008.20.00.90)
|
— |
— |
— |
kg |
|
2008.30
|
Citrus fruit:
|
— |
— |
— |
— |
|
2008.30.10.00
|
Of oranges, mandarins (including tangerines and satsumas), clementines, wilkings and similar citrus hybrids
|
2¢/kg |
Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A*, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
17.6¢/kg |
kg |
|
2008.30.20.00
|
Of lemons
|
4.2¢/kg |
Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) (A+, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
17.6¢/kg |
kg |
|
2008.30.30.00
|
Other (2008.30.30.00)
|
— |
Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A+, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
— |
kg |
|
2008.30.35.00
|
Orange
|
11.2% |
Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A+, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
35% |
kg |
|
2008.30.37.00
|
Other (2008.30.37.00)
|
6.8% |
Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A*, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
35% |
kg |
|
2008.30.40.00
|
Oranges
|
1.4¢/kg |
Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) (A+, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
2.2¢/kg |
kg |
|
2008.30.42
|
For an aggregate quantity entered in any calendar year not to exceed 40,000 metric tons
|
Free |
— |
2.2¢/kg |
— |
|
2008.30.42.10
|
Containing cane and/or beet sugar
|
— |
— |
— |
kg |
|
2008.30.42.90
|
Other (2008.30.42.90)
|
— |
— |
— |
kg |
|
2008.30.46.00
|
Other (2008.30.46.00)
|
— |
Free (A+,AU,BH,CL,CO,D,IL, JO,KR,MA, OM,P,PA,PE,S,SG) (A+, AU, BH, CL, CO, D, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
— |
kg |
|
2008.30.48.00
|
Other (2008.30.48.00)
|
— |
Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A*, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
— |
kg |
|
2008.30.55.00
|
Other (2008.30.55.00)
|
— |
Free (AU,BH, CL,CO,D,E,IL, JO,KR,MA, OM,P,PA,PE,S,SG) (AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
— |
kg |
|
2008.30.60.00
|
Lemons
|
0.8¢/kg |
Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A*, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
5.5¢/kg |
kg |
|
2008.30.66.00
|
Limes
|
14% |
Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A+, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
35% |
kg |
|
2008.30.70.00
|
Grapefruit
|
1.1¢/kg |
Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) (A+, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
3.3¢/kg |
kg |
|
2008.30.80.00
|
Kumquats
|
0.55¢/kg |
Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) (A+, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
2.2¢/kg |
kg |
|
2008.30.85.00
|
Citron
|
14% |
Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A+, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
35% |
kg |
|
2008.30.96.00
|
Other, including bergamots
|
14% |
Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A*, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
35% |
kg |
|
2008.40.00
|
Pears
|
15.3% |
Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR, MA,OM,P,PA,PE,S,SG) (A+, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
35% |
— |
|
2008.40.00.20
|
In containers each holding less than 1.4 kg
|
— |
— |
— |
kg |
|
2008.40.00.40
|
Other (2008.40.00.40)
|
— |
— |
— |
kg |
|
2008.50
|
Apricots:
|
— |
— |
— |
— |
|
2008.50.20.00
|
Pulp
|
10% |
Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A*, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
35% |
kg |
|
2008.50.40.00
|
Other (2008.50.40.00)
|
29.8% |
Free (A+,AU,BH,CL,CO,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A+, AU, BH, CL, CO, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
35% |
kg |
|
2008.60.00
|
Cherries
|
6.9¢/kg + 4.5% |
Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A+, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
21¢/kg + 40% |
— |
|
2008.60.00.20
|
Maraschino
|
— |
— |
— |
kg |
|
2008.60.00.40
|
Sweet varieties
|
— |
— |
— |
kg |
|
2008.60.00.60
|
Tart varieties
|
— |
— |
— |
kg |
|
2008.70
|
Peaches, including nectarines:
|
— |
— |
— |
— |
|
2008.70.10
|
Nectarines
|
16% |
Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A+, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
35% |
— |
|
2008.70.10.20
|
In containers each holding less than 1.4 kg
|
— |
— |
— |
kg |
|
2008.70.10.40
|
Other (2008.70.10.40)
|
— |
— |
— |
kg |
|
2008.70.20
|
Other peaches
|
17% |
Free (A+,AU,BH,CL,CO,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A+, AU, BH, CL, CO, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
35% |
— |
|
2008.70.20.20
|
In containers each holding less than 1.4 kg
|
— |
— |
— |
kg |
|
2008.70.20.40
|
Other (2008.70.20.40)
|
— |
— |
— |
kg |
|
2008.80.00.00
|
Strawberries
|
11.9% |
Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A+, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
35% |
kg |
|
2008.91.00.00
|
Palm hearts
|
0.9% |
Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
35% |
kg |
|
2008.93.00.00
|
Cranberries (<i>Vaccinium macrocarpon, Vaccinium oxycoccos); lingonberries (Vaccinium, vitis-idaea</i>)
|
4.5% |
Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
35% |
kg |
|
2008.97
|
Mixtures:
|
— |
— |
— |
— |
|
2008.97.10
|
In airtight containers and not containing apricots, citrus fruits, peaches or pears
|
5.6% |
Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A+, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
35% |
— |
|
2008.97.10.20
|
Prepared cereal products
|
— |
— |
— |
kg |
|
2008.97.10.40
|
Other (2008.97.10.40)
|
— |
— |
— |
kg |
|
2008.97.90
|
Other (2008.97.90)
|
14.9% |
Free (A+,AU,BH,CL,CO,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A+, AU, BH, CL, CO, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
35% |
— |
|
2008.97.90.30
|
In containers each holding less than 1.4 kg
|
— |
— |
— |
kg |
|
2008.97.90.35
|
Other (2008.97.90.35)
|
— |
— |
— |
kg |
|
2008.97.90.40
|
Containing oranges or grapefruit
|
— |
— |
— |
kg |
|
2008.97.90.50
|
Other (2008.97.90.50)
|
— |
— |
— |
kg |
|
2008.97.90.92
|
Prepared cereal products
|
— |
— |
— |
kg |
|
2008.97.90.94
|
Other (2008.97.90.94)
|
— |
— |
— |
kg |
|
2008.99
|
Other:
|
— |
— |
— |
— |
|
2008.99.05.00
|
Apples
|
— |
Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,MA, OM,P,PA,PE,S,SG) (A+, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
— |
kg |
|
2008.99.10
|
Avocados
|
— |
Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A+, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
— |
— |
|
2008.99.10.00
|
Avocados
|
10.6¢/kg |
— |
33¢/kg |
kg |
|
2008.99.10.10
|
Certified organic (2008.99.10.10)
|
— |
— |
— |
kg |
|
2008.99.10.90
|
Other (2008.99.10.90)
|
— |
— |
— |
kg |
|
2008.99.13.00
|
Pulp
|
3.4% |
Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A*, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
35% |
kg |
|
2008.99.15.00
|
Other (2008.99.15.00)
|
0.8% |
Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
35% |
kg |
|
2008.99.18
|
Blueberries
|
2.2% |
Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) (A+, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
35% |
— |
|
2008.99.18.10
|
Wild blueberries, canned
|
— |
— |
— |
kg |
|
2008.99.18.90
|
Other (2008.99.18.90)
|
— |
— |
— |
kg |
|
2008.99.21
|
Other (2008.99.21)
|
4.5% |
Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A*, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
35% |
— |
|
2008.99.21.20
|
Red Raspberries
|
— |
— |
— |
kg |
|
2008.99.21.40
|
Other (2008.99.21.40)
|
— |
— |
— |
kg |
|
2008.99.23.00
|
Cashew apples, mameyes colorados, sapodillas, soursops and sweetsops
|
1.3% |
Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A*, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
35% |
kg |
|
2008.99.25.00
|
Dates
|
22.4% |
Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A+, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
35% |
kg |
|
2008.99.28.00
|
Figs
|
9.6% |
Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A*, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
40% |
kg |
|
2008.99.29.00
|
Grapes
|
7% |
Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A+, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
35% |
kg |
|
2008.99.30.00
|
Guavas
|
Free |
— |
35% |
kg |
|
2008.99.35.00
|
Lychees and longans
|
7% |
Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A*, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
35% |
kg |
|
2008.99.40.00
|
Mangoes
|
— |
Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A*, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
— |
kg |
|
2008.99.45.00
|
Pulp
|
14% |
Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A*, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
35% |
kg |
|
2008.99.50.00
|
Other (2008.99.50.00)
|
1.8% |
Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A*, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
35% |
kg |
|
2008.99.60.00
|
Plums (including prune plums and sloes)
|
11.2% |
Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A+, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
35% |
kg |
|
2008.99.61.00
|
Soybeans
|
3.8% |
Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
35% |
kg |
|
2008.99.63.00
|
Sweet ginger
|
4.4% |
Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A*, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
35% |
kg |
|
2008.99.65.00
|
Cassava (manioc)
|
7.9% |
Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A*, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
35% |
kg |
|
2008.99.70.00
|
Frozen
|
11.2% |
Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A+, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
35% |
kg |
|
2008.99.71
|
Other (2008.99.71)
|
Free |
— |
35% |
— |
|
2008.99.71.10
|
Sliced
|
— |
— |
— |
kg |
|
2008.99.71.20
|
Whole
|
— |
— |
— |
kg |
|
2008.99.80.00
|
Pulp
|
9.6% |
Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A*, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
35% |
kg |
|
2008.99.91
|
Other (2008.99.91)
|
6% |
Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A*, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
35% |
— |
|
2008.99.91.10
|
Bean cake, bean stick, miso and similar products
|
— |
— |
— |
kg |
|
2008.99.91.50
|
Certified organic (2008.99.91.50)
|
— |
— |
— |
kg |
|
2008.99.91.55
|
Other (2008.99.91.55)
|
— |
— |
— |
kg |
|
2008.99.91.90
|
Other
|
— |
— |
— |
kg |
|
2008.99.91.95
|
Other (2008.99.91.95)
|
— |
— |
— |
kg |
|
2009
|
Fruit or nut juices (including grape must and coconut water) and vegetable juices, unfermented and not containing added spirit, whether or not containing added sugar or other sweetening matter:
|
— |
— |
— |
— |
|
2009.11.00
|
Frozen
|
— |
Free (AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
— |
— |
|
2009.11.00.20
|
In containers each holding less than 0.946 liter
|
— |
— |
— |
liters |
|
2009.11.00.40
|
In containers each holding 0.946 liter or more but not more than 3.785 liters
|
— |
— |
— |
liters |
|
2009.11.00.60
|
In containers of more than 3.785 liters
|
— |
— |
— |
liters |
|
2009.12
|
Not frozen, of a Brix value not exceeding 20:
|
— |
— |
— |
— |
|
2009.12.25.00
|
Not concentrated and not made from a juice having a degree of concentration of 1.5 or more (as determined before correction to the nearest 0.5 degree)
|
4.5¢/liter |
Free (AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
18¢/liter |
liters |
|
2009.12.45.00
|
Other (2009.12.45.00)
|
— |
Free (AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
— |
liters |
|
2009.19.00.00
|
Other (2009.19.00.00)
|
— |
Free (AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
— |
liters |
|
2009.21
|
Of a Brix value not exceeding 20:
|
— |
— |
— |
— |
|
2009.21.20.00
|
Not concentrated and not made from a juice having a degree of concentration of 1.5 or more (as determined before correction to the nearest 0.5 degree)
|
4.5¢/ liter |
Free (AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
18¢/liter |
liters |
|
2009.21.40
|
Other (2009.21.40)
|
— |
Free (AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
— |
— |
|
2009.21.40.20
|
Frozen
|
— |
— |
— |
liters |
|
2009.21.40.40
|
Other (2009.21.40.40)
|
— |
— |
— |
liters |
|
2009.29.00
|
Other (2009.29.00)
|
— |
Free (AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
— |
— |
|
2009.29.00.20
|
Frozen
|
— |
— |
— |
liters |
|
2009.29.00.40
|
Other (2009.29.00.40)
|
— |
— |
— |
liters |
|
2009.31
|
Of a Brix value not exceeding 20:
|
— |
— |
— |
— |
|
2009.31.10
|
Unfit for beverage purposes
|
1.8¢/kg |
Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
11¢/kg |
— |
|
2009.31.10.20
|
Not concentrated
|
— |
— |
— |
kg |
|
2009.31.10.40
|
Concentrated
|
— |
— |
— |
kg |
|
2009.31.20
|
Other (2009.31.20)
|
— |
Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
— |
— |
|
2009.31.20.20
|
Not concentrated
|
— |
— |
— |
liters |
|
2009.31.20.40
|
Concentrated
|
— |
— |
— |
liters |
|
2009.31.40.00
|
Not concentrated
|
3.4¢/liter |
Free (AU,BH, CL,CO,D,E,IL, JO,KR,MA, OM,P,PA,PE,S,SG) (AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
18¢/liter |
liters |
|
2009.31.60
|
Concentrated
|
7.9¢/liter |
Free (AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
18¢/liter |
— |
|
2009.31.60.20
|
Frozen
|
— |
— |
— |
liters |
|
2009.31.60.40
|
Other (2009.31.60.40)
|
— |
— |
— |
liters |
|
2009.31.60.60
|
Other (2009.31.60.60)
|
— |
— |
— |
liters |
|
2009.39
|
Other:
|
— |
— |
— |
— |
|
2009.39.10.00
|
Unfit for beverage purposes
|
1.8¢/kg |
Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
11¢/kg |
kg |
|
2009.39.20.00
|
Other (2009.39.20.00)
|
— |
Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
— |
liters |
|
2009.39.60
|
Other (2009.39.60)
|
— |
Free (AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
— |
— |
|
2009.39.60.20
|
Frozen
|
— |
— |
— |
liters |
|
2009.39.60.40
|
Other (2009.39.60.40)
|
— |
— |
— |
liters |
|
2009.39.60.60
|
Other (2009.39.60.60)
|
— |
— |
— |
liters |
|
2009.41
|
Of a Brix value not exceeding 20:
|
— |
— |
— |
— |
|
2009.41.20.00
|
Not concentrated, or having a degree of concentration of not more than 3.5 (as determined before correction to the nearest 0.5 degree)
|
4.2¢/liter |
Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A+, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
18¢/liter |
liters |
|
2009.41.40
|
Other (2009.41.40)
|
— |
Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) (A+, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
— |
— |
|
2009.41.40.20
|
Frozen
|
— |
— |
— |
liters |
|
2009.41.40.40
|
Other (2009.41.40.40)
|
— |
— |
— |
liters |
|
2009.49
|
Other:
|
— |
— |
— |
— |
|
2009.49.20.00
|
Not concentrated, or having a degree of concentration of not more than 3.5 (as determined before correction to the nearest 0.5 degree)
|
4.2¢/liter |
Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) (A+, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
18¢/liter |
liters |
|
2009.49.40
|
Other (2009.49.40)
|
— |
Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) (A+, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
— |
— |
|
2009.49.40.20
|
Frozen
|
— |
— |
— |
liters |
|
2009.49.40.40
|
Other (2009.49.40.40)
|
— |
— |
— |
liters |
|
2009.50.00
|
Tomato juice
|
0.14¢/liter |
Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
4¢/liter |
— |
|
2009.50.00.10
|
In airtight containers
|
— |
— |
— |
liters |
|
2009.50.00.90
|
Other (2009.50.00.90)
|
— |
— |
— |
liters |
|
2009.61.00
|
Of a Brix value not exceeding 30
|
4.4¢/liter |
Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A+, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
26¢/liter |
— |
|
2009.61.00.20
|
Not concentrated
|
— |
— |
— |
liters |
|
2009.61.00.40
|
Frozen
|
— |
— |
— |
liters |
|
2009.61.00.60
|
Other (2009.61.00.60)
|
— |
— |
— |
liters |
|
2009.69.00
|
Other (2009.69.00)
|
— |
Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A+, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
— |
— |
|
2009.69.00.40
|
Frozen
|
— |
— |
— |
liters |
|
2009.69.00.60
|
Other (2009.69.00.60)
|
— |
— |
— |
liters |
|
2009.71.00.00
|
Of a Brix value not exceeding 20
|
Free |
— |
1.3¢/liter |
liters |
|
2009.79.00
|
Other (2009.79.00)
|
Free |
— |
— |
— |
|
2009.79.00.15
|
Certified organic (2009.79.00.15)
|
— |
— |
— |
liters |
|
2009.79.00.17
|
Other (2009.79.00.17)
|
— |
— |
— |
liters |
|
2009.79.00.20
|
Other
|
— |
— |
— |
liters |
|
2009.79.00.40
|
Certified organic (2009.79.00.40)
|
— |
— |
— |
liters |
|
2009.79.00.60
|
Other (2009.79.00.60)
|
— |
— |
— |
liters |
|
2009.81.00.00
|
Cranberry (<i>Vaccinium macrocarpon, Vaccinium oxycoccos) juice; lingonberry (Vaccinium, vitis-idaea</i>) juice
|
0.5¢/liter |
Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A*, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
18¢/liter |
liters |
|
2009.89
|
Other:
|
— |
— |
— |
— |
|
2009.89.20.00
|
Pear juice
|
Free |
— |
1.3¢/liter |
liters |
|
2009.89.40.00
|
Prune juice
|
0.64¢/liter |
Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) (A+, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
18¢/liter |
liters |
|
2009.89.65
|
Cherry Juice
|
0.5¢/liter |
Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A*, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
18¢/liter |
— |
|
2009.89.65.15
|
Certified organic (2009.89.65.15)
|
— |
— |
— |
liters |
|
2009.89.65.20
|
Other (2009.89.65.20)
|
— |
— |
— |
liters |
|
2009.89.65.30
|
Certified organic (2009.89.65.30)
|
— |
— |
— |
liters |
|
2009.89.65.40
|
Other (2009.89.65.40)
|
— |
— |
— |
liters |
|
2009.89.65.50
|
Other (2009.89.65.50)
|
— |
— |
— |
liters |
|
2009.89.70
|
Other (2009.89.70)
|
— |
Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A*, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
— |
— |
|
2009.89.70.31
|
Blueberry juice, including concentrate
|
— |
— |
— |
liters |
|
2009.89.70.55
|
Red raspberry juice, including concentrate
|
— |
— |
— |
liters |
|
2009.89.70.65
|
Other (2009.89.70.65)
|
— |
— |
— |
liters |
|
2009.89.70.70
|
Mango Juice
|
— |
— |
— |
liters |
|
2009.89.70.91
|
Other
|
— |
— |
— |
liters |
|
2009.89.70.95
|
Certified organic (2009.89.70.95)
|
— |
— |
— |
liters |
|
2009.89.70.97
|
Other (2009.89.70.97)
|
— |
— |
— |
liters |
|
2009.89.70.99
|
Other (2009.89.70.99)
|
— |
— |
— |
liters |
|
2009.89.80
|
Vegetable juice
|
0.2¢/liter |
Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A*, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
4¢/liter |
— |
|
2009.89.80.31
|
In airtight containers
|
— |
— |
— |
liters |
|
2009.89.80.39
|
Other (2009.89.80.39)
|
— |
— |
— |
liters |
|
2009.90
|
Mixtures of juices:
|
— |
— |
— |
— |
|
2009.90.20.00
|
Vegetable
|
0.2¢/liter |
Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A*, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
4¢/liter |
liters |
|
2009.90.40.00
|
Other (2009.90.40.00)
|
— |
Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) (A+, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG) |
— |
liters |